09 Feb One day a week can make a world of difference: Meat Free Monday Recipes
Arroz Chaufa Peruvian Style Fried Rice
This is a delicious meat-free version of fried rice dish, common in Peruvian households.
Cook time: 10 minutes
Ready time: 20 minutes
Serves: 6 people
Method
Dehydrate the soy meat with hot water for about 10 minutes, then wash and squeeze it.
Fry the ginger and crushed garlic in a wok, after that add the soy meat and the tofu and fry for 5 to 7 minutes.
Add soy sauce, spring onion and red pepper (sauté for a minute).
Add the cooked rice, stir and add more soy sauce and finally add a few drops of sesame oil.
Additional notes
Recipe courtesy of Chef Rama. More delicious meat-free recipes can be found at http://www.cheframa.net.
Source: Meat Free Monday